There is no doubt in the fact that fish oil adds strength and maintains the power house of the human body “The Heart”. People suffering from heart disease are supposed to consume not more or less that one gram of fish oil benefits to shield their heart from complex cardiac diseases. This one gram of fish oil is equal to the intake of single fried fish salad in a week. Normal people with no heart diseases may intake fish oil of about 500 mg a day to reduce the probability of being attacked by various cardiac diseases. The fish oil benefits are because of the presence of omega -3 unsaturated fatty acids and other minerals which are the preliminary reason why fish is considered to be the best food that can regulate the entire body. A survey about fish oil and its benefits found that the people who regularly consumed the oil were associated with 52 percent reduction in the sudden death caused by heart related problems. More specifically it redeems arrhythmias by reducing the tri glycerides.